Happy Hour and Drinks
- Cucumber Mint Tequila Cooler
- Green Smoothie
- Rhubarb Iced Tea
- Spicy Hot Chocolate
- Thyme Lemonade
Breads
- Banana Bread
- Challah
Snacks and Appetizers:
- Apple Walnut Salad with Cranberry Vinaigrette
- Arugula Pesto
- Baked Beet Chips
- Chilled Honeydew Soup
- Curried Butternut Squash Soup
- French Onion Soup
- Oven Roasted Mushrooma and Tomato Crostini
- Roasted Garlic and Tomato Spread
- Split Pea Soup
- Stuffed Swiss Chard Leaves
- Vegetable Soup for the Sick
Side Dishes:
- Cabbage and Bowties
- Cauliflower Popcorn
- Collard Greens and Black Eyed Peas
- Curried Barley Salad
- Kale and Butternut Squash Salad
- Kale and Nectarine Salad
- Latkas
- Lemon Roasted Broccoli and Tomatoes
- Light and Easy Farfalle Salad
- Mexican Quinoa Salad
- Piyaz
- Quinoa and Roasted Vegetables
- Rice, Mango, and Black Eyed Peas Salad
- Roasted Brussel Sprouts with Pomegranates
- Roasted Root Vegetables
- Sauteed Kale
- Spicy Oven Fries
- Stewed Tomatoes and Green Beans
- Super Simple Applesauce
- Super Simple Cranberry Relish
- Sweet and Spicy Baked Sweet Potato Fries
- Taco Salad
- Watermelon Tomato Salad
Main Courses:
- A Few of My Favorite Things...Pizza
- Avocado, Beet, and Barely Pickled Onion Sandwich
- Bean Burgers with Caramelized Onion Sauce
- Cholent
- Colorful Pasta Salad
- Eggplant Rollatini
- Meaty Vegan Chili
- Mediterranean Tempeh
- Pizza Bagels
- Pasta with Pesto, Mushrooms, and Tomatoes
- Pumpkin Mac and "Cheese"
- Ragout with Crispy Polenta Rounds
- Spaghetti Squash "Baked Zitti"
- Spring Risotto
- Tofu Ricotta
- Vegetable Moussaka
Dessert:
- Almond Cupcakes with Salty Caramel Frosting
- Champagne Cupcakes with Strawberry Champagne Frosting
- Chocolate Mousse
- Chocolate Pumpkin Cake with Pumpkin Cinnamon Frosting
- Dark Chocolate Bark
- Dessert Pizza
- Hamantaschen
- No-bake Oatmeal "Cookies"
- Peanut Butter Chocolate Chip Cookies
- Vegan Pumpkin Mug Cake
Gluten Free:
- Apple Walnut Salad with Cranberry Vinaigrette
- Arugula Pesto
- Baked Beet Chips
- Bean Burgers with Caramelized Onion Sauce
- Cauliflower Popcorn
- Chilled Honeydew Soup
- Chocolate Mousse
- Collard Greens and Black Eyed Peas
- Cucumber Mint Tequila Cooler
- Curried Butternut Squash Soup
- Dark Chocolate Bark
- Green Smoothie
- Eggplant Rollatini
- Kale and Butternut Squash Salad
- Kale and Nectarine Salad
- Latkas
- Lemon Roasted Broccoli and Tomatoes
- No-bake Oatmeal "Cookies"
- Mexican Quinoa Salad
- Piyaz
- Quinoa and Roasted Vegetables
- Ragout with Crispy Polenta Rounds
- Rhubarb Iced Tea
- Rice, Mango, and Black Eyed Peas Salad
- Roasted Brussel Sprouts with Pomegranates
- Roasted Garlic and Tomato Spread
- Roasted Root Vegetables
- Sauteed Kale
- Spaghetti Squash "Baked Zitti"
- Spicy Hot Chocolate
- Spicy Oven Fries
- Split Pea Soup
- Spring Risotto
- Stewed Tomatoes and Green Beans
- Super Simple Applesauce
- Super Simple Cranberry Relish
- Sweet and Spicy Baked Sweet Potato Fries
- Taco Salad
- Tofu Ricotta
- Thyme Lemonade
- Vegetable Soup for the Sick
- Watermelon Tomato Salad
Vegan:
- A Few of My Favorite Things...Pizza
- Almond Cupcakes with Salty Caramel Frosting
- Apple Walnut Salad with Cranberry Vinaigrette
- Arugula Pesto
- Avocado, Beet, and Barely Pickled Onion Sandwich
- Baked Beet Chips
- Banana Bread
- Bean Burgers with Caramelized Onion Sauce
- Cabbage and Bowties
- Cauliflower Popcorn
- Challah
- Champagne Cupcakes with Strawberry Champagne Frosting
- Chilled Honeydew Soup
- Chocolate Mousse
- Chocolate Pumpkin Cake with Pumpkin Cinnamon Frosting
- Cholent
- Collard Greens and Black Eyed Peas
- Colorful Pasta Salad
- Cucumber Mint Tequila Cooler
- Curried Barley Salad
- Curried Butternut Squash Soup
- Dark Chocolate Bark
- Dessert Pizza
- Eggplant Rollatini
- Green Smoothie
- Hamantaschen
- Kale and Butternut Squash Salad
- Kale and Nectarine Salad
- Latkas
- Lemon Roasted Broccoli and Tomatoes
- Light and Easy Farfalle Salad
- Meaty Vegan Chili
- Mediterranean Tempeh
- Mexican Quinoa Salad
- No-bake Oatmeal "Cookies"
- Oven Roasted Mushrooma and Tomato Crostini
- Pasta with Pesto, Mushrooms, and Tomatoes
- Peanut Butter Chocolate Chip Cookies
- Piyaz
- Pumpkin Mac and "Cheese"
- Quinoa and Roasted Vegetables
- Ragout with Crispy Polenta Rounds
- Rhubarb Iced Tea
- Rice, Mango, and Black Eyed Peas Salad
- Roasted Brussel Sprouts with Pomegranates
- Roasted Garlic and Tomato Spread
- Roasted Root Vegetables
- Sauteed Kale
- Spicy Hot Chocolate
- Spicy Oven Fries
- Split Pea Soup
- Spring Risotto
- Stewed Tomatoes and Green Beans
- Super Simple Applesauce
- Super Simple Cranberry Relish
- Sweet and Spicy Baked Sweet Potato Fries
- Taco Salad
- Tofu Ricotta
- Thyme Lemonade
- Vegan Pumpkin Mug Cake
- Vegetable Soup for the Sick
